EVERYDAY SAMPLE MENU
Our menu is ever changing but here are a few staples we carry consistenly:
Japanese Milk Bread
Cheddar Pecan Scone
Gluten Free Cake
Vegan Chocolate Chip Cookie
Chewy Ginger Cookie
Tomato Chutney + Cheddar + Arugula
Curry Roasted Cauliflower ‘Banh Mi’
Peanut Butter & Jelly
Coffee, tea, & espresso drinks available a la Alavarium Coffee Co. at both locations
New website coming soon!
Small State Provisions began as a cottage bakery in 2019 fueled by head baker and founder Kevin Masse’s passion for organic, handcrafted sourdough bread. Today, we are a thriving community bakery dedicated to quality, sustainability, and a warm welcome.
Our bread is a labor of love, crafted with live active sourdough starter, organic flour, salt, water, and time. Each loaf takes over 24 hours to create. We believe in using only the finest organic ingredients, sourced locally whenever possible.
WHERE TO BREAK BREAD WITH US
We're proud to provide bread to these amazing establishments: Millwright’s, Terreno, Present Company, Metro Bis, Butcher’s & Bakers, Gather55, Blue Plate Kitchen, and Hartford Flavor Co. Drop us a line at firstname.lastname@example.org to see how we can become your trusted bread supplier.
Small State Provisions (c) 2023. All Rights Reserved.